Warehouse → restaurants and shops
On their receiving hours: chilled, frozen, ambient and drinks
Sectors
Where do your goods start, where do they need to be, and by when? Every sector has its own flows: from the production kitchen or central production unit (CPU) to the shops, from the pharmacy to the care home, from the warehouse to the garage. We take them on with a reserved vehicle, on a round or on demand.
By sector
Warehouse → restaurants and shops
On their receiving hours: chilled, frozen, ambient and drinks
Warehouse → schools, nurseries and care homes
On a schedule that follows their own calendars
Warehouse → central kitchens and CPUs
Inside their production slots, on pallets or in crates
Early-morning market → shops
Before they open to the public
Central kitchen or CPU → restaurants and shops
Collected overnight at the end of production, delivered before service
Kitchen → offices
Lunch platters in time for lunch, with proof of receipt
Kitchen → event venues
In time for service
Restaurant ↔ restaurant, shop or workshop
A missing ingredient, a surplus to share out
Distribution centre → pharmacies
Replenishment rounds and one-off restocks
Pharmacy → care homes
With proof of delivery for every handover
Pharmacy or online pharmacy → patients at home
The same day
Pharmacy → pharmacy
A product missing at the counter
Shop → customers at home
Ship from store, the same day
Urban warehouse → customers at home
Online orders
Shop ↔ shop
Rebalancing stock
Customer → shop or warehouse
Returns and collections from home
Production kitchen, central kitchen or CPU → shops and supermarkets
Before they open to the public, chilled or frozen
Production kitchen or CPU → trade customers
Restaurants, resellers, delis, offices
Shop → customers at home
Chilled and frozen on the same round, in a dual-temperature van
Local producers → shops, restaurants, central kitchens
Collected from one producer or several
Caterer's kitchen → venue
In time for service, in a refrigerated van
Depot or hire company → venue, and back
Stands, furniture, AV equipment, tableware
Company → staff and clients
Gifts and hampers, at the office or at home
Printer → venue
Signage, roller banners, badges
Distributor → garages, dealerships, body shops
On rounds
Depot → workshop or engineer
Urgent, a vehicle or machine off the road
Manufacturer → production sites and workshops
Planned restocking
Garages → distributor
Exchange parts and deposits sent back
A busy spell, a driver off sick, a peak season: book dedicated delivery drivers, with or without a vehicle, as one-off or regular cover, with no recruiting to handle.
FAQ
Yes. The sectors above are the ones we deliver for most often, not a limit. What matters is what you send: the volume, the temperature, the times and the number of drops. Describe your flows in a quote request.
Yes, all of it or part of it. We take over the round with a vehicle reserved for your business, on your drops' hours. If you keep your own fleet, dedicated drivers top it up at peak times.
Yes: crates and deposit returns, collections from your customers, kits delivered and samples collected. A return is planned like a delivery, on the same round or on its own.
From where, to where, by when and at what temperature: we'll build the round around it.