Catering: Revolution in points of sale and dining rooms through technology

Par
 
Justine Demarque
 
le
 
18/3/2024

Technological advances are profoundly transforming the restaurant sector. We can see this in all stages of the supply chain, especially in the management of establishments. In rooms and retail outlets, innovations offer new ways to enrich the customer experience and optimize processes. From modern point of sale systems to mobile applications and augmented reality, these advancements go far beyond simple transaction processing. They allow for greater personalization of services, improve operational efficiency, and pave the way for more targeted marketing strategies. But what are they? Let's discover them in this article.

What are the technological innovations in points of sale and theaters?

Smart Point of Sale (POS) Systems: Centralization and Efficiency

Modern POS systems go far beyond simple transactions. They are becoming central hubs for order management, payments, inventory tracking and reservations. This centralization has numerous advantages such as:

  • make processes more fluid
  • reduce the risk of error, or
  • allow restaurant owners to focus on the quality of their service

One of the most valuable features of smart POS is their ability to collect and analyze data in real time. These tools allow an in-depth analysis of consumer habits, thus facilitating targeted marketing strategies and the improvement of the offer.

Order and payment automation solutions: Fluidity and satisfaction

Automation solutions allow customers to place and pay for orders via touch screens, mobile applications, or self-service kiosks. By automating order taking and the payment process, restaurants can reduce wait times for customers, speed up service, and process a greater volume of transactions, especially during peak traffic. Additionally, automation improves the accuracy of orders and financial transactions. This minimizes human errors that can occur when entering orders manually or calculating payments. These solutions collect data to personalize offerings, integrate inventory management to reduce waste, and ensure the safety and compliance of financial transactions.

Data analysis and business intelligence: Refined strategies

Integrated analytics tools transform sales and operational data into valuable insights, helping to optimize menus, prices, and marketing strategies, and make decisions based on data.

Payment Security: Trust and Compliance

Advances in payment security represent a crucial innovation for the restaurant industry. They bring benefits for both customers and establishments. These innovations meet a double requirement: to strengthen the security of financial transactions while offering a smooth and fast payment experience. By integrating advanced security measures such as data encryption, tokenization and customer authentication, they significantly reduce the risks of fraud. Modern payment systems offer a simplified user experience. Contactless payments, by mobile or via dedicated applications allow fast transactions and thus reduce queues.Finally, these advanced payment systems are particularly beneficial for restaurant chains. Indeed, they better manage multi-currency transactions and international payments.

Tablet and mobile POS solutions: Enhanced service

These technologies offer flexibility, efficiency, and improved customer experiences that were difficult to achieve with traditional systems. On the server side, these solutions reduce errors and speed up service. How? Thanks to orders taken directly at the table with a tablet or mobile device. By eliminating the need to go back to a fixed station to enter orders, servers can spend more time with customers. This has a positive impact on service and sales. On the customer side, customers benefit from a faster and more responsive service. Indeed, as orders are sent instantly to the kitchen, this reduces waiting time and errors. In addition, these solutions offer interactive digital menus and contactless payment options. They thus offer an optimized ordering experience.

Avant-garde solutions for your points of sale

Zenchef

Zenchef is a comprehensive management solution designed to improve and simplify the customer experience of restaurants from A to Z. It includes the management of reservations, the creation of personalized websites, the monitoring of customer reviews and direct communication with customers, all without commissions.The platform supports the independence of restaurant owners by allowing them to fully control their customer file by allowing them to fully control their customer file through a reservation system integrated into their site, thus strengthening their operational efficiency and the customer experience. In addition, it is Conceived to easily integrate with a variety of software and POS systems used in the catering industry, thus ensuring broad compatibility. By adopting Zenchef, restaurant owners can not only retain their customers and optimize the management of their establishment, but also maintain total independence in the conduct of their business.

Innovorder

Innovorder is transforming the landscape of commercial and collective catering with its all-in-one platform that unifies order taking, cashing, kitchen preparation and overall business management.This innovative solution aims to eliminate operational obstacles encountered by catering businesses, thus improving the customer experience while optimizing operational costs. Thanks to a software suite that can be easily integrated via an API, Innovorder addresses the major challenges of the sector head-on: from ordering to customer loyalty, including point of sale management.Available on an annual subscription, this platform offers centralized and effective management, facilitating the management of operations for restaurant chains, making the process more fluid and responsive to customer needs.

Sunday.App

Sunday is revolutionizing the payment process in the restaurant sector thanks to a QR code on tables, allowing customers to pay their bill directly. This platform simplifies daily operations for restaurant owners and their team. It integrates a dashboard directly on the cash register, allowing orders to be monitored in real time. Users can also view payments made. Finally, the platform offers a feature to close the cash register at the end of the day.For customers, paying the bill becomes child's play: simply scan a QR code at their table with their smartphone to pay, share the bill as they wish and leave a tip in just a few seconds. Sunday is compatible with a wide range of payment methods, including major bank cards, meal vouchers and virtual wallets, ensuring a smooth and modern user experience.

Billiv

Pioneer of the dematerialized ticket, Billiv offers a simple and effective solution for digitize your cash receipts. By scanning a QR code after payment, customers receive their ticket instantly on their smartphone, simplifying the purchase process without requiring additional actions. This modern approach not only reduces paper consumption, but also enhances the customer experience by integrating loyalty programs directly into the Billiv app, which serves as a digital wallet for all receipts. In addition, the application highlights the positive environmental impact of using digital tickets, aligning business practices with current ecological values.

RRS Catering

The RRS Cashier Robot is a major advance in the restaurant industry, offering a self-service checkout solution powered by artificial intelligence. Thanks to the use of high-definition cameras and computer vision technology, this system can quickly identify a wide range of products, ensuring extremely fast checkout. This automation allows for instant recognition of items on the shelf. It thus reduces waiting time to one second, queues and provides a seamless customer experience, whether for freshly prepared meals or pre-packaged foods. This robo-cashier not only transforms operational efficiency by speeding up checkout, but also improves customer comfort and satisfaction.Adopting these innovative technologies is radically transforming operations in establishments. They not only improve efficiency and management at the point of sale level, but they are directly linked to the other components. Thus, they also contribute to improving the overall customer experience, optimizing kitchen operations and strengthening financial management for restaurant professionals.